Product description



The video showcases the product in use.The video guides you through product setup.The video compares multiple products.The video shows the product being unpacked. AOSION 13” Cast Iron Wok Merchant Video


FOR THE BEST EXPERIENCE: Your wok is factory pre-seasoned, but we suggest one round of seasoning at home. This simple step will truly make it your own and ensure a better non-stick surface from the start.
PHYSICAL NON-STICK: IT’S NOT A COATING. Create a natural non-stick surface by baking a thin layer of oil into the cast iron wok. This fills in the tiny holes and makes the surface smooth and slick, so food doesn’t stick.
VERSATILE & ADAPTIVE PERFORMANCE: Works on any stove—gas, electric, or induction. Heats up fast and cooks evenly no matter what. Great for frying, steaming, boiling, or stir-frying. Really easy to use and clean, too.
HOW TO CLEAN: Don’t let the wok soak overnight — that’s how rust shows up! To clean it, use warm water and a flat spatula to scrape off stuck-on food. For stubborn bits, a quick scrub with a stainless steel chainmail scrubber works like a charm without hurting the seasoning.
COMES WITH OIL FILTER TRAY & SPATULA: COMES WITH OIL FILTER TRAY & SPATULA: This draining rack is ideal for draining oil and water from french fries, onion rings, fruits, etc., A silicone spatula glides smoothly in your cast iron wok, protecting its surface while you cook.
$89.99







